Assam Pork Satay

Assam Pork Satay

Dec 16, 2022Angelia Khoo




Cooking Time

15 Minutes

Preparation Time

5 Minutes


Half a Jar of Assam Sauce
200g pork fillet (thinly sliced)
1-2 Tablespoons of Coconut Milk (optional)
1-2 tablespoons of Tamarind puree (optional)
Kaffir Lime Leaves

Heat some oil in a pan and add half a jar of Nonya Assam Sauce.
Stir fry pork fillet and add 1-2 tablespoons of coconut milk and 1-2 tablespoons of
tamarind puree (optional).
Add some kaffir lime leaves and more salt or sugar to taste (if required)

Serve with rice.

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